Come bake with us! Olivia, our resident pastry chef will help you bring this Choux to life! You’ll learn the process of making the choux and piping it out, and see a demo of how to make a pastry cream and ganache. Then you’ll fill and dip your piped pastries and take them home to enjoy! The recipes for everything made in this class will go home with you as well!
All Levels | Ages 10 and up.
Pâte à Choux Class
$68.00